LIGHT BULB MOMENTS | La Vie En Rosse
Rosse is a third-generation baker and the founder and baker behind La Vie En Rosse cakes out of Orlando, Florida.
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Tales of Renewal
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Feb 8, 2021
SubRosa Dining Experience
Two event professionals, directly impacted by the pandemic, use their passion to create Orlando’s next best kept (dining) secret
Feb 3, 2021
Biz & Baking, How to Do It All in an Apron
For Ilia Melendez, owner of Goodies by Ilia, the ability to juggle it all is second nature after over a decade of working in hospitality
Jan 28, 2021
An Industry Redefined | Flexibility and Freelancers
Could hotel skeleton staffing levels offer freelancers opportunity to help shape the future? Insights by TSNN, Corporate Event News & H&F
Jan 27, 2021
LIGHT BULB MOMENTS | Sugar Beads Jewelry
The worst thing that can happen is thinking that you wish you could have done it but by fear, you never tried it.
Jan 22, 2021
Addendum Culture | A Salute to the Hotel Sales Professionals Taking 3 Steps Forward, 2 Steps Back
We are all feeling it in different ways, all we can do is support one another through this new “addendum culture” we’ve been served.
Jan 11, 2021
K-Stand Instrument Stands by CKdream, LLC
See how Keith Kimura turned a hand-made Christmas gift for his wife into a patented product and a post-furlough business
Nov 22, 2020
What Now NYC
Eugenia Primis left her Broadway bound theater career to find more stability. A decade later, she's letting go of her career for a second ti
Nov 15, 2020
Yare Beauty
Orlando Cosmetologist Yare Urbina always wanted to be her own boss. She says the pandemic finally gave her that opportunity.
Nov 8, 2020
Jen n' Tonic
A lesson from Jenna Craven on how to dig deep when your career seems to be on the rocks
Oct 17, 2020
Herb Your Enthusiasm
New Yorker Kenna Wesolka has grown her brand in the past three months into a highly sought out charcuterie and grazing board business.
Oct 17, 2020
Orange & Field
As a lifestyle brand, that specializes in DIY projects, crafting, cooking, homecare, and much more
Oct 16, 2020
Capture Your Events
How two banquet servers turned their photography side-hustle into an in-demand virtual photo booth business.
Sep 30, 2020
A tale of two furloughs: part II
Our life felt very personally connected to my place of work... Yet, in one phone call it seemed none of that mattered. I’d been benched.
Sep 25, 2020
Upgrade Cleaning Solutions
This company will give your house the 5-star hotel treatment
Sep 25, 2020
EvolVinfoods
How hotel executive chef Vincent Cani is bringing families back to the dinner table
Sep 24, 2020
Life with Leigh Leigh
See how the last day of senior event professional Leigh Anne Lewis’ career became the first day of her comeback story
Sep 24, 2020
A tale of two furloughs
If you’re like me, you’ve never heard of the word “furlough” until this year.
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